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Make Everything Taste Sweeter With Miracle Fruit

September, 19, 2012 | Food
Magazine  /  Food  /  This Article


Imagine biting into a slice of lemon that tastes like candy. That’s the power of a little-known substance called miraculin that can magically transform even the sourest tastes on the planet into a sensation that’s sweet and delicious.

When eaten, the molecule bonds to your tastebuds by attaching to their sweet receptors. The result is a realm where almost everything is much sweeter–opening a whole new world of flavor for mixologists and cocktail aficionados alike. From hot sauce to radishes, lemons, limes, and more, miracle fruit enables you to experience flavor in a way that makes what might have otherwise been an awful taste an amazing one.

The experience lasts a little under an hour on average and can be delivered by miracle fruit in either berry or pill form (both of which are easy to find online with a simple search).

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